Premium Afghan Hash is produced practically everywhere in and around Afghanistan. The best kinds of Hash originate from the Northern provinces between Hindu Kush and the Russian border (Balkh, Mazar-i-Sharif).
The plants which are used for Hash production are very small and bushy Indicas. In Afghanistan Hashish is pressed by hand after the addition of a small quantity of tea or water. The Hashish is worked on until it becomes highly elastic and has a strong aromatic smell. In Afghanistan the product is stored in the form of Hash-Balls (because a round ball has the least contact with air), however, before being shipped, the Hash is pressed in 100g slabs. Good qualities of Afghani are signed with the stem of the producing family.
Afghani hash is traditionally produced throughout Afghanistan. In fact, hashish is produced practically everywhere in and around Afghanistan. This is accomplished by hand pressing cannabis dry sift with the addition of a small quantity of water or tea.
Afghanis hash is pressed by hand. It is worked until becoming highly elastic. A rich flavor and strong aromatic smell will be the result. In Afghanistan, the product is then stored in the form of 100mg bricks or hash balls. Of course, OMG THC produces the later.
Since that time, hashish use and production have spread all over the world. In honor of this special smokeable delicacy, OMG THC decided to share this Cannabis gift with recreational users and medical patients in Nevada.
OMG THC’s Afghani Hash
Our Afghani hash production process begins with kief that we make ourselves. We collect this from dried cannabis flower. Then, we add full-spectrum cannabis oil extracted from flower. This full-spectrum oil has all the original terpenes and cannabinoids from the flower strain itself.
Consequently, the two materials work into one and take on an elastic consistency. This produces the traditional feel and wonderful aroma of old school Afghanis hash.
The color varies from strain to strain. However, hash will look black or brown on the outside. As a result, the inside will be a dark green or brown in color. Additionally, it’s worth noting that hash may appear grayish when exposed to too much air.